iFinity Url Master is unlicensed, get a new licence here   ~  DNN SEO Urls by iFinity Url Master
You are using an unlicensed and unsupported version of DotNetNuke Professional Edition. Please contact sales@dnncorp.com for information on how to obtain a valid license.


Current Articles | Archives | Search

Apple-Ginger Cake

Posted in: Desserts

The grated apples in this cake seem to almost dissolve as it bakes, resulting in an incredibly moist and flavorful dessert.

Apple-Ginger Tarte Tatin

Posted in: Desserts

This classic French tart is updated with freshly grated ginger, adding a hint of spice to the topping. The apples cook in the sugar as it caramelizes, giving the fruit the rich golden color and intense flavor that characterizes this dessert.

Apple-Maple-Cognac Sauce

Serve this sauce with Pork Tenderloin with Apple-Maple-Cognac Sauce.

Apple-Mustard Vinaigrette

With a hint of sweetness that is balanced by grainy mustard, this dressing is good with both pungent greens, such as arugula and watercress, and more delicate ones, such as Boston and leaf lettuce. Finish off your salad with toasted walnuts or pecans. This vinaigrette is also useful as a marinade for pork or chicken.

Apple-Pear-Cranberry Pie

Posted in: Desserts

Because fruit pies require a long baking time, the streusel topping for this pie is added in the final minutes of baking to prevent it from overbrowning. To keep the apple filling from drying out as it bakes, a foil tent is placed over the pie, acting like a top crust. Several slits cut in the foil release excess steam, and the fruit retains its moisture and flavor.

Apple-Raisin Slab Pie

Posted in: Desserts

How to improve on apple pie? Easy. Pair the chunky apple filling with raisins, which soak up some of the juices to become nice and soft, and sprinkle the crispy crust with cinnamon sugar. Because the pie dough is very tender, we recommend using a pastry cloth to roll it out and help transfer it to the baking sheet.

Apple-Raisin-Honey Bread Pudding with Maple Sauce

Posted in: Desserts

This delicious pudding will remind you of the flavors of fall and the comfort of childhood. It is guaranteed to cure the blues. For a sophisticated finish, serve it warm, with a scoop of vanilla ice cream and a dollop of warm maple sauce made with pure maple syrup.

Apple-Sweet Potato Casserole

Posted in: Sides

Apples and sweet potatoes always make a nice pairing, and here they’re given a crunchy finish with a brown sugar-pecan streusel.

Apple-Tequila Sour

Posted in: Beverages

This drink is perfect for March 17: It's green, so it mush be Irish!

Apple-Walnut Endive Salad with Roquefort Croutons

Look for curly endive with a large heart of pale green and white leaves; they are less bitter than the outer dark leaves.

Page 8 of 431First   Previous   3  4  5  6  7  [8]  9  10  11  12  Next   Last